EPIC Students Explore “Starting a Business” with Local Entrepreneurs
- Kylee
- Nov 17
- 2 min read

In October, students in the South Baldwin Chamber Foundation’s EPIC Program explored the month’s theme: “Starting a Business.” This session provided students with firsthand insight into what it truly takes to launch—and sustain—a business, featuring two inspiring local guest speakers who brought very different yet equally powerful perspectives.
Learning the Foundations with David Lee, CEO & Founder of Lee Charities

David Lee opened the session by walking students through the real requirements of becoming an entrepreneur. From acquiring business licenses to navigating QuickBooks, insurance, and legal needs, Lee emphasized the importance of understanding the operational side of business ownership.
He encouraged students to think critically, asking questions like:
“Do you know how to obtain a business license?”
“Do you know how to manage your bookkeeping?”
“Do you know what insurance your business needs?”
Most students quickly realized how much goes into running a legitimate business—sparking valuable conversations about responsibility, planning, and seeking out the right professionals, such as CPAs, attorneys, and financial advisors.
Lee’s message was clear: You don’t need to know everything to start a business, but you must know where to find the right support and expertise.
A Fresh Perspective with Young Entrepreneur Anna Grace Fields, Owner of Fruitful

Students then heard from 20-year-old entrepreneur Anna Grace Fields, owner of Fruitful. Fields brought a relatable viewpoint, sharing her journey from an initial idea to opening her storefront and navigating the challenges of her first few months in business.
She spoke openly about:
the unexpected obstacles she faced,
how plans often shift,
the long hours and behind-the-scenes work,
securing banking and startup resources, and
the persistence required to bring a dream to life.
Fields also reflected on the importance of her support system and the influence of her family’s long-standing specialty bakery in Gulf Shores. Her optimism, honesty, and resilience offered students an
inspiring look at entrepreneurship through the eyes of someone close to their age.
This month’s EPIC session was the perfect balance of insight. Lee highlighted the practical, often-overlooked responsibilities of running a business, and Fields demonstrated the passion, creativity, and grit that fuel new ideas.
Together, they provided students with a well-rounded understanding of what it means to be an entrepreneur—from the “sunshine and rainbows” to the hard work happening behind the scenes.
Looking Ahead
EPIC students will meet again on Tuesday, November 18, where they will continue learning through guest speakers and engaging in one-on-one mentorship.
The EPIC Program remains committed to empowering students with real-world skills, leadership development, and meaningful connections that prepare them for success beyond the classroom.
